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    Discover Our Story

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    At Pattani’s Restaurant, we provide a wide choice of lip-smacking seafood specialties as well as traditional vegetarian favorites. Enjoy the exquisite Karimen Pollichathu (pearl spot fish) or the diversity of flavors in Avial and Thoran. Meen Curry, Puttu and Kadala Curry, Malabar Biriyani, Appam with Stew, Kappa and Meen Curry, and Chicken Varutharacha Curry are also on the menu, all precisely made with aromatic spices and fresh local ingredients. Immerse yourself in Kerala’s rich culinary heritage and let our delicacies transport you to a world of amazing tastes and sensations.

    93

    Beverages

    206

    Food Items

    75

    Cooks

    Savor Kerala

    Our Kerala Specialties

    Indulge in Kerala's finest, a symphony of authentic flavors.

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    Appointment

    Book A Table

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    Feast Your Eyes

    Our Food Gallery

    Explore our delectable creations through captivating food gallery snapshots

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